Amentum, a global leader in advanced engineering, technical, and professional services serving the US government, allies, and critical infrastructure sectors, is seeking a Galley Janitor to support a unique US Navy program based on the island of Diego Garcia.

Job Responsibilities

The Galley Janitor is responsible for maintaining the cleanliness and sanitation of the galley and food service equipment to ensure a safe and hygienic environment during meal preparation and serving processes. Primary responsibilities include, but are not limited to:

Cleaning and Sanitization:

• Cleaning and sanitizing food service equipment, including cooking utensils, serving tools, and machinery, in compliance with sanitation guidelines and standards.
• Ensuring the galley, serving areas, and all food preparation tools are maintained in a high state of cleanliness to support hygienic meal preparation and service.
• Performing routine cleaning tasks such as sweeping, mopping, and wiping down surfaces to prevent buildup of food debris or contaminants.

Maintenance of Sanitary Conditions:

• Maintaining cleanliness standards during meal preparation and serving processes by dealing promptly with spills and waste.
• Properly disposing of waste and maintaining trash receptacles in compliance with sanitation practices and safety procedures.
• Ensuring all cleaning and sanitization tasks comply with health and safety guidelines as well as Navy standards.

Support Duties:

• Restocking cleaning supplies and communicating with supervisors to ensure adequate inventory is maintained.
• Assisting in the proper storage and maintenance of kitchen tools and equipment to avoid damage and ensure operational readiness.
• Supporting the galley team to prepare a clean, safe, and efficient kitchen and dining environment for meal service.

Minimum Requirements

• High school diploma or equivalent.
• At least 1-2 years of experience in janitorial or industrial cleaning roles, preferably in food service environments.
• Basic knowledge of cleaning and sanitization standards, including health and safety practices for food service areas.
• Strong attention to detail and ability to follow cleaning schedules and meet cleanliness expectations.
• Ability to work in a fast-paced environment and maintain focus on hygiene during high-demand meal preparation periods.
• Ability to successfully pass contract medical requirements and maintain compliance for the duration of deployment.
• Must be able to obtain and maintain facility credentials/authorization.

Preferred Qualifications

• Prior experience in an austere OCONUS (Outside the Continental United States) environment with a multi-national workforce.
• Valid country driver’s license.
• Country visa (as required in line with the U.S. Department of State Foreign Clearance Guide).
• Experience working in military or government dining facilities with established food service sanitation practices.
• Familiarity with Navy or DoD food service sanitation standards and processes.

Other Responsibilities

Safety
Amentum enforces a safety culture whereby all employees have the responsibility for continuously developing and maintaining a safe work environment. As appropriate, each employee is responsible for completing all training requirements and fulfilling all self-aid/buddy aid responsibilities, participating in emergency response tasks, and serving on safety committees and teams.

Quality
Quality is the foundation for the management of our business and the keystone of our goal of customer satisfaction. It is our policy to consistently provide services that meet customer expectations. Accordingly, each employee must conform to the Amentum Quality Policy and carry out job activities in compliance with applicable Amentum Quality System documents and customer contracts. Each employee must read and understand his/her Quality Management and Customer Satisfaction responsibilities.

Procedure Compliance
Each employee must read, understand, and implement the general and specific operational, safety, quality, and environmental requirements of all plans, procedures, and policies pertaining to this job.